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Shepard's Pie
Print Recipe
Ingredients
1
pound
Ground beef
1
can
cream soup
1
can
whole kernel corn
drained
4-6
cups
mashed potatoes
Parmesan cheese
Instructions
Brown beef and drain
Add creme soup to beef and mix
Add corn and mix
spread meat and corn mixture into bottom of 13x9 glass baking dish
Cover with mashed potatoes
Sprinkle cheese no top of mashed potatoes
Bake at 400 until top is lightly brown.